BACK ON THE MENU: Kai Smoked Seafood Platter

The Chef’s favorite sharing plate is a must try for all seafood lovers. Full of flavours In-House Smoked NZ Salmon, NZ Mussels & NZ Fish served with mildly spicy onion jam, garlic aioli, crostini, lemon wedges and Australian wild rocket. Delight in every bite πŸ˜‹
See you at Kai!

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